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(USGovernment-News.Com, January 08, 2017 ) Reading, MA -- Mandarin Reading, a full-service Chinese and Japanese Restaurant and a buffet with all-you-can-eat servings every day for lunch and there is also a Sunday dinner buffet that continues to outshine the competition and solidify itself as Reading's number one Chinese buffet for local residents.
Created to provide high-quality, naturally sourced meals for restaurant visitors, Mandarin Reading is in business to tear down stereotypes and prove to the community members that Chinese buffets can be exquisitely delicious, pristine, and comprised of healthy ingredients.
"Chinese and Japanese cuisine is some of the best in the world when it comes to flavor, composition, and healthiness," said Robert Lee, Founder and Owner of Mandarin Reading. "We serve everything from soup, hot appetizers, dim sum, sushi, Asian entrees, fresh fruits, and of course dessert. We provide a delightful menu that will satisfy any kind of savory desire."
Mandarin Reading's daily lunch buffet is open Monday through Friday from 11:30AM to 2PM, as well as on Saturday and Sunday at different times. Mandarin Reading caters for gala events, will hosts casual parties for friends, and prepares take-out orders for any kind of requirements.
All of Mandarin's meals are curated with creativity and freshness in mind.
"We are one of the most popular dining experiences in New England, and we wouldn't have it any other way," said Mr. Lee. "It is our passion to create, cook, and serve the great people of our Reading community. Spread the word on the availability of our catering and take out services, and consider dropping by the next time anyone's craving a little Japanese or Chinese food immersion."
About Mandarin Reading: Mandarin Reading hosts special offers weekly, and has them updated and listed on their website.
Additionally, people interested in having them cater a banquet room can view the menu options on their platform.
The Mandarin Reading has been dedicated to serving the North Shore the finest Chinese and Japanese cuisine since 1998.
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